Victoria Gdl-185 Comal Griddle Seasoned 10 inch 2 Side Handles Seasoned Cast Iron Black
Victoria Gdl-185 Comal Griddle Seasoned 10 inch 2 Side Handles Seasoned Cast Iron Black
The 10 inch cast iron flat pan has greater retention and distribution of heat. This seasoned frying pan can keep your food hot for 15 min Or longer. Curved, bigger and Longer handle for better grip High Quality commercial iron casting for durability excellent heat retention. Made in Colombia using European cast iron machinery. Suitable for cooking in: induction, ceramic, campfire, grill, broiler and oven 100% non-GMO flaxseed oil seasoned coating.
✔️Better Performance. The 15 inch cast iron flat pan has greater retention and distribution of heat. This seasoned pizza pan can keep your food hot
Victoria 15-Inch Cast Iron Comal Pizza Pan with 2 Side Handles, Preseasoned with Flaxseed Oil, Made in Colombia
Give your cooking the upgrade it deserves with high-quality cast-iron cookware. Our Cast-Iron Comal Griddle Pan with a Long Handle is superior to traditional comal, griddle, and pizza pans because it offers better quality and can last for years of use. This 10.5-inch crepe pan is built from high-quality iron and with the cook in mind. The textured engineered surface maintains the seasoning better than smoothed pans, and it has better heat retention and distribution that keeps food hot.
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The 10 inch cast iron flat pan has greater retention and distribution of heat. This seasoned frying pan can keep your food hot for 15 min Or longer. Curved, bigger and Longer handle for better grip High Quality commercial iron casting for durability excellent heat retention. Made in Colombia using European cast iron machinery. Suitable for cooking in: induction, ceramic, campfire, grill, broiler and oven 100% non-GMO flaxseed oil seasoned coating.
Victoria Gdl-185 Comal Griddle Seasoned 10 inch 2 Side Handles Seasoned Cast Iron Black
Give your cooking the upgrade it deserves with high-quality cast-iron cookware. Our Cast-Iron Comal Griddle Pan with a Long Handle is superior to traditional comal, griddle, and pizza pans because it offers better quality and can last for years of use. This 10.5-inch crepe pan is built from high-quality iron and with the cook in mind. The textured engineered surface maintains the seasoning better than smoothed pans, and it has better heat retention and distribution that keeps food hot.
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