Understanding Kitchen Knife Angles - Work Sharp Sharpeners
Understanding Kitchen Knife Angles - Work Sharp Sharpeners
A concept that regularly comes up in knives and sharpening is “angle”. The angle is an important part of describing the construction of a knife’s edge and can give insight into what the intended use of the knife is, but it’s far from the end-all, be-all manufacturer marketing might have you believe. What is […]
Features: Professional-grade, metal construction. Digital angle indicator. Benchtop sharpening base with anchor points. Ceramic rod for sharpening
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The Work Sharp Knife® and Tool Sharpener Mk.2 sharpens every knife and tool you own. The flexible belts, sharpening guides, and a two-speed motor
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S. market. Unlike a complicated whetstone or electric sharpener, which require skill or planning to use (no need to soak a whetstone here!), the Work Sharp uses a magnetic angle block and rotating abrasives to bring blades back to razor sharpness.
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A complete sharpening system, delivering precision and repeatability with seven abrasive grits and angles from 15°-30°. The elite kit includes more
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