Lodge Cast Iron Red Cast Iron Dutch Oven with Lid - 7.5 Quart
Lodge Cast Iron Red Cast Iron Dutch Oven with Lid - 7.5 Quart
The iconic oven is indispensable in the kitchens of home cooks and professional chefs alike. Long recognized for its strength and durability, cast iron is the prime material for slow-cooking, braising, and roasting, thanks to its ability to maintain even and consistent heat. The enameled Dutch oven needs no seasoning, and it’s suitable for both stovetop and oven use. The oval shape is particularly suited to longer cuts of meat or poultry.
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Do you love to entertain This 7.5 Quart Enameled Dutch Oven offers a classic way to both prepare and serve memorable meals that will impress and comfort your guests. This vibrant Dutch oven has black matte enamel rims its cooking surface is beige enamel and the smooth glass surface won't react to ingredients. Use it to broil braise bake or roast in the oven up to 500 F and saute simmer or fry on any stovetop as well as to marinate and refrigerate food.
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Don't Wait for Prime Day—Lodge Skillets, Dutch Ovens, and More Are Already on Sale at
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Do you love to entertain?. Broil, braise, bake or roast in the oven up to 500°F. The right tool to marinate, refrigerate, cook and serve. Smooth glass
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