How to Use a Casserole Dish

How to Use a Casserole Dish

Essentially any shallow baking pan can be thought of as a casserole dish, but most are made from thick, heat-retaining materials such as earthenware, ceramics, glass or enameled cast iron. Oiling or greasing your casserole before its used helps prevent stuck-on food, and eases cleanup.

Multiple Uses in Life: HVH's rectangular casserole with a large capacity of 3.5qt and a size of 9x13 inches is very suitable for preparing and serving

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