Classic Meat Cleaver 9 Handmade German Steel – Grillworks

September 20,2024

The Classic Cleaver is one of the most impressive knives made! Hand crafted from German steel, this is a full tang knife with the top edge being almost 1/3" thick solid stainless steel. The blade has been hammered so that it is slightly thinner at the front (vs the rear of the blade) making heavy tasks easier by increa.
The Classic Cleaver is one of the most impressive knives made! Hand crafted from German steel, this is a full tang knife with the top edge being almost 1/3 thick solid stainless steel. The blade has been hammered so that it is slightly thinner at the front (vs the rear of the blade) making heavy tasks easier by increasing leverage. Stainless-steel handle caps add stability, strength and act as a counter weight giving even weight distribution from tip to end. To maintain the natural grain of the wood handles, rub occasionally with a mix of 50% olive oil and 50% white vinegar. Comes with a natural wood storage box. Steel: High quality stain resistant German 1.4116 stainless steel, full tang. Top edge is approx. 1/3” (7mm) thick and tapers to an edge sharpened to 25 degrees. Hardness: 56 RWH +/- 1 Handle: Natural Italian Olive Wood or American Walnut Blade length: 9” (23cm) Total knife length: 13 ¾” (35 cm) Approx weight: 3 pounds (1,300 grams)

This 8 Cleaver is a knife with a wide rigid blade and a hollow-ground edge. Thick and well-balanced the beveled edge chops through even the hardest poultry bones with ease. Combining the heft and balance of German-forged stainless steel with the beauty and comfort of wood its exceptional design and performance will give you a lifetime of use.