Lodge L10CO3 Cast Iron Camp Dutch Oven, 4-Quart
Lodge L10CO3 Cast Iron Camp Dutch Oven, 4-Quart
Arrives by Mon, Jan 15 Buy Lodge L10CO3 Cast Iron Camp Dutch Oven, 4-Quart at .
Regarding the chip in the finish of the product: It is a result of seasoning the pan in production. The cookware is hanging as it rides on a conveyer through the seasoning process. As it rides through the seasoning tunnel, an electrostatic sprayer applies a natural vegetable oil seasoning to the pan. As it the pan passes through the seasoning ovens, the seasoning oil can sometimes collect into a small bubble at the lowest point of the pan and as its heated in the seasoning ovens, that bubble can develop a baked-like surface. That surface can sometimes flake and reveal a brownish color beneath. The brownish color is not rust but caramelized seasoning baked onto the iron itself and disappears with use. It is inherent in the seasoning process and not a defect.
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LODGE L10CO3. The Lodge portable camp stove is the pot that does it all. The flanged lid holds hot coals and inverts for use as a griddle. The
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Lodge 9 Qt. Dutch Oven With Spiral Bail Handle - L12D03 Hailed as a Best Buy by Cook's Illustrated Magazine, the LodgeTraditional Dutch Oven with Wire Bail handle has been popular for over a century,and is perfect for camp and hearth cooking. Features: 9 qt., 13-1/4 dia., 4-3/4 depth Iron cover included. Great for soups and stews. No knead bakers’ favorite Dutch Ovens. Super deep fryer. Made in USA. Use & Care: Hand wash. Dry immediately.
Lodge 9 Quart Cast Iron Dutch Oven