Bayou Classic 16-in Cast Iron Skillet
Bayou Classic 16-in Cast Iron Skillet
Experience a lifetime of cooking enjoyment with Bayou Classic Cast Iron Cookware. This heavyweight 16-in skillet retains heat evenly for cooking at lower temperatures and maintaining natural flavors. Ideal to simmer sear braise and bake skillet apple pie or cobbler. Large loop handles make this an oven-to-table piece when serving everything from meats poultry and seafood to seasonal vegetables. Gather with family and friends for warm dinners or Sunday brunches.
Bring rustic appeal to your kitchen with Bayou Classic Cast Iron Cookware. This heavyweight 10 inch cast iron skillet heats evenly and will not cool down when food is added, making it ideal for searing and braising. Gather with friends and family for warm dinners or Sunday brunches. Whatever the occasion, cooking with Bayou Classic Cast Iron adds a cozy farmhouse feel to the modern kitchen. Bottom of skillet is etched with a Bayou alligator for a unique Cajun feel.
Bayou Classic 10-in Cast Iron Skillet
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Put this pair of cast iron skillets to work in your kitchen frying chicken, sauteeing veggies, or making sunny-side-up eggs. Cast iron heats up quickly and retains its heat for superior results with your favorite recipes.
Bayou Classic 12 2-Piece Cast Iron Skillet Set, 8 and 12
Cooking for a big crowd requires a big pot and a big pot needs a stove like this one. Intended only for outdoor use the popular Bayou Classic patio stove features a generous 16-by-16-inch-square cooking surface that can hold up to a monster 120-quart pot. The height is kept short 13 inches to minimize the possibility of knocking a pot over and to make it easy to lift heavy oversized pots.
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