All-Clad Stainless-Steel Skillet with Lid, 12

All-Clad Stainless-Steel Skillet with Lid, 12

All-Clad A kitchen staple in a variety of sizes, the fry pan is ideal for searing, browning and pan frying everything from eggs to meats. The fry pan features a flat bottom and flared sides that make tossing foods effortless and allows for easy turning with a spatula. Great for cooking at high heat with oils to develop foods with full, rich flavor, color and crisp texture.

All-Clad LTD 12-inch Oval Skillet — The Duran's Home

Cook up delicious breakfast foods or delectable meat recipes for your family with this All-Clad HA1 Hard Anodized Non-Stick 12 Fry Pan with Lid. This fry pan is made of hard anodized aluminum and a PFOA-free non stick coating for easy cleanup. The shining stainless steel handles made it easier to hold onto the fry pan while transporting and cooking. The fry pan features a flat bottom and flared sides that make tossing foods effortless and allows for easy turning.

All-Clad HA1 Hard Anodized Nonstick Fry Pan with Lid - 12

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All-Clad d3 Stainless 12 Fry Pan with Lid + Reviews

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Fry pans are ideal for browning, searing, and pan-frying foods like eggs, vegetables, and meats. Its flat surface and flared side walls make it ideal

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All-Clad d3 Stainless 12 Fry Pan with Lid + Reviews

The chef's pan features a flat bottom and wide mouth which accelerates the evaporation of liquids.The height of the sides make it ideal for sauteing frying or steaming greater amounts of food with sufficient space for turning and stirring. The domed lid can be used to retain moisture while cooking or to keep foods hot until serving. The flared edge and generous surface area make this pan ideal for preparing risotto and a wide variety of stir-fry recipes.

All-Clad HA1 Hard Anodized Nonstick 12 Chef's Pan with Lid

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